The best way to purchase this product is directly from producers or on markets.
List of breeders available at www.agneaudelestuaire.com
In the Middle Ages, the estuary marshlands provided a way for farmers with no land to graze their cattle. True cattle rearing areas, these marshlands are the subject of an enterprise which aims tackle pollution and preserve the landscape and biodiversity. The lambs that are reared and graze on wet grasslands acquires an altogether delicate taste.
Every year, the estuary lamb festival (generally held around 20th June) is a way for lamb enthusiasts to meet in a festive setting that showcase lamb delicacies and activities to learn more about this type of farming and the various activities associated with it: sheepdogs, shearing, learning about landscapes. Visit the Agneau de l’Estuaire website for the date and location of the event.